19,90 €
Out of stock
Wine produced exclusively from hand- harvested organic grapes from Belondrade Quinta San Diego Estate. Vineyard is mosaic of 22 plots offering diverse soil compositions, planting patterns, exposures and ages of wines (8 to 50 years) with controlled yields of 33hl/ha.
2018 has been characterized by it`s balanced climate, with a mild winter and a summer presenting no excessively high temperatures. The precipitations were slightly superior to the average registered in the last years and concentrated mainly in winter and spring. Budding was slightly delayed but finally resulted in a cycle that could be qualified as “normal” which ended in a healthy and smooth harvest. The musts obtained have stood out for their finesse and aromatic elegance, giving elegant and aromatic wines.
| Country of origin | |
|---|---|
| Type | |
| Vynuogių rūšis | |
| Color | |
| Aroma | Typical aromas of verdejo variety: citric aromas such as grapefruit, white flowers, hay and fennel |
| Skonis | Structured palate, grassy with good acidity, bitter and saline finish, an elegant and long character |
| Aging | 40% fermented in French oak barrels and aged for 3 months on it`s lees |
| Volume | |
| Serving temperature | |
| Food pairing |
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